Claudio and Catia, with Andrea, Caterina, and Francesco: the passion for hospitality continues
The Porceddu family has been involved in the hospitality industry in Val Rendena for over thirty years. First, they ran well-known bars in Madonna di Campiglio and Pinzolo, where Claudio and Catia built their expertise through passion, dedication, and personal contact.
Then, since 2017, with the management of the Hotel Funivie, which today the family runs together, combining tradition and a youthful spirit.
Every stay here begins with a smile and ends with a memory: that of feeling part of our family.

"Today, Hotel Funivie is the fruit of a shared journey, combining the experience of parents and the energy of children, with a single goal: to make every guest feel part of something authentic."
Breakfast
Our breakfast is always included in the basic rate of every stay.
All the cakes and desserts for our breakfast are made exclusively by us, using genuine raw materials and a lot of passion, as are the jams.
The honey comes from local beekeepers, the milk directly from our cooperative dairy.
Large Free Private Parking
How to reach us:
Via N. Bolognini, 65 Pinzolo (TN) Italy














































